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Indulge in Antiche Bonta Mascarpone, a delicately creamy Italian classic made from cow's milk cream using traditional methods. This rich, soft, and firm mascarpone boasts a delicate, sweet taste with lovely creamy notes, perfect for desserts or appetizers. Enjoy this authentic Italian delight in a convenient 200g pack, staying fresh for 25 days.
nöm whipped cream 36% longer fresh
80 min
Under an hour
Country of origin
Description
The Mascarpone Antiche Bontà is a delicately creamy mascarpone with a snow-white to straw-yellow paste, made according to traditional methods from Italian milk. Its taste is delicate, sweet with creamy notes. Ideal for preparing sweet creams, desserts, and appetizers.
Particularly rich in fat content, mascarpone is the crème fraîche of Italian cuisine.
It is made from cow's milk cream. Its texture is soft and firm, its color milky white.
Durability
Nutritional values per 100 g
Composition & Allergens
Composition
Zutaten: SAHNE 99.9%, Säuerungsmittel : E330 0.1%
Bei 2°C bis 4°C lagern.
Allergens
- Milk