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nöm curd cheese low fat

nöm curd cheese low fat 

250 g€5.96 /kg

7 DAYS AVERAGE FRESHNESS

149€

4,798 customers have this product in their favourites

39% of customers buy regularly

This Austrian lean curd from nöm is made using milk from regional farmers across Lower Austria, Burgenland, and Eastern Styria, backed by the nöm animal welfare seal. Offering 250 g, it stays fresh for around 7 days. Keep it refrigerated at 3–9 °C and make sure to consume it within 2 to 3 days after opening.

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Country of origin

Austria

Description

NÖM Speisetopfen mager streichfähig is a centrifugal food curd with a creamy consistency produced by acidification and the addition of rennet. Made with microbial rennet.

About the manufacturer:

 

Durability

Average durability from the time of delivery: 7 days.

Guaranteed minimum durability from the time of delivery: 3 days.If the minimum durability is lower, please contact us and ask for a refund. Not applicable to items from the Save the Food section.

Nutritional values per 100 g

Energy value
300 kJ71 kCal
Fats
0.2 gincluding saturated fatty acids0.1 g
Carbohydrates
4.1 gincluding sugars4.1 g
Protein
12.5 g
Salt
0.1 g

Composition & Allergens

Composition

Speisetopfen mager streichfähig, aus pasteurisierter Milch.

Allergens

  • Milk