7 DAYS AVERAGE FRESHNESS
5,362 customers have this product in their favourites
37% of customers buy regularly
Looking for a delicious Austrian classic? This nöm Topfen with 20% fat content is a premium regional product from Austria. With a handy amount of 250 g, it is perfect for baking traditional desserts or enjoying as a protein-rich snack. It stays fresh for at least 7 days, and once opened, you should consume it within 2 to 3 days.
Country of origin
Description
NÖM Speisetopfen 20% F.i.T. is a centrifugal food curd with a creamy consistency produced by acidification and the addition of rennet. Made with microbial rennet.
About the manufacturer:

Durability
Nutritional values per 100 g
Composition & Allergens
Composition
Speisetopfen 20% F.i.T., aus pasteurisierter Milch.
Allergens
- Milk


































































