7 DAYS AVERAGE FRESHNESS
Discover nöm curd 20% from Austria, a versatile and creamy food curd perfect for both sweet and savory dishes. With 20% fat in dry matter and a wonderfully smooth consistency, made with microbial rennet, it's ideal for spreads, desserts, or as a baking ingredient. This 250g pack stays fresh for up to 8 days, ensuring you have high-quality curd for all your culinary creations.
Country of origin
Description
NÖM Speisetopfen 20% F.i.T. is a centrifugal food curd with a creamy consistency produced by acidification and the addition of rennet. Made with microbial rennet.
About the manufacturer:

Durability
Nutritional values per 100 g
Composition & Allergens
Composition
Speisetopfen 20% F.i.T., aus pasteurisierter Milch.
Allergens
- Milk
