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Pfitscher Südtiroler Salami Snack

Pfitscher Südtiroler Salami Snack

120 g€29.92 /kg

4 DAYS AVERAGE FRESHNESS

359

125 customers have this product in their favourites

12% of customers buy regularly

Fancy a hearty snack? These South Tyrolean Kaminwurzen from Pfitscher are perfect for a quick bite or a traditional cold platter. Crafted in Italy by a family business since 1973, they use regional meat and natural ingredients. This 120 g portion can be stored unrefrigerated at room temperature and stays fresh for at least 4 days. Enjoy authentic alpine flavor!

Country of origin

Italy

Description

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Simply as a snack or for a hearty snack

About the producer:

The Pfitscher bacon factory from South Tyrol is a traditional family business that has been producing high-quality meat products since 1973. The focus is on South Tyrolean bacon, which is dry-salted, smoked and matured in the fresh mountain air according to old craftsmanship. Pfitscher uses only regional meat and natural ingredients to guarantee the authentic taste. In addition to bacon, the factory also offers other meat and sausage specialities. Pfitscher is known for its artisanal quality and sustainable production both in South Tyrol and internationally.

Storage conditions:

Can be stored unrefrigerated at room temperature

Producer:

G. Pfitscher GmbH- SRL

39014 Burgstall

Italy

Durability

Average durability from the time of delivery: 4 days.

Guaranteed minimum durability from the time of delivery: 4 days.If the minimum durability is lower, please contact us and ask for a refund. Not applicable to items from the Save the Food section.

Nutritional values per 100 g

Energy value
1446 kJ347 kCal
Fats
23 gincluding saturated fatty acids10 g
Carbohydrates
1 gincluding sugars0.5 g
Protein
34 g
Salt
3.9 g

Composition & Allergens

Composition

Zutaten: 100g Kaminwurze wurde hergestellt aus 120 g Schweinefleisch, 28g Rindfleisch, Salz, Gewürze, Gewürzextrakte, Speisewürze, Dextrose, Antioxidationsmittel: Natriumisoascorbat, Konservierungsstoff: Natriumnitrit, Buchenholzrauch.