14 DAYS AVERAGE FRESHNESS
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23% of customers buy regularly
Enjoy Thum BIO Mangalitza Prosciutto, an exquisite sliced raw ham from Austria. Made from 100% organic Mangalitza pigs, raised free-range year-round, this ham is aged for at least 18 months on the bone following a classic Italian recipe. The result is a unique flavor with a high omega-3 content. It comes in a 100g pack and stays fresh for 12 days. This is a certified BIO product.
Country of origin
Description
Enjoy the delicious Thum BIO Mangalitza Prosciutto sliced! Made from high-quality pork and sea salt, this raw ham offers a unique taste experience. The maturing period is at least 18 months on the bone without smoke according to the classic Italian recipe. Perfect for lovers of high-quality sausage and ham products.
The Thum BIO Mangalitza Prosciutto is made from organic pork, making it an ecologically responsible choice.
- Organic certified
- 100% Mangaltza pigs
- year-round free range
- 12 month old animals
About the breed:
Mangalitza is a pig breed that originated in Hungary. They are wooly pigs, they are named after their dense, wool-like bristles. The thick layer of fat of the animals is also characteristic, this can be up to 20cm on the back. This protects the animals from the cold in winter in the outdoors. The fat of the Mangalitza pigs has a high proportion of omega-3 fatty acids.
About the producer:
Tradition since 1860 - The name of the family business THUM has stood for traditional Austrian ham specialties and meat products for over 150 years.
“In our factory, the hams are produced according to an old, traditional family recipe, as it was with our great-great-grandfather. That's how our customers like it best.” - Roman Thum
Packaging type:
NEW - Packed in a protective atmosphere
Storage conditions:
Store refrigerated at 2-5°C, consume as soon as possible after opening
Producer:
Thum Schinken GmbH
Triesterstrasse 201
1230 Vienna
AT 92591 EG
Durability
Composition & Allergens
Composition
Schweinefleisch*, Meersalz