Thigh Gorbuscha Caviar
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Experience Schenkel Gorbuscha Caviar, a large-grained roe from humpback salmon, renowned for its mild salt content, often called "malossol." This exquisite caviar boasts a distinct salmon flavor and a natural, bright red color, making it one of the finest caviar varieties. Perfect for special occasions, this 50g pack from Germany stays fresh for 170 days.
Country of origin
Description
This large-grained roe, derived from humpback salmon, could be called "malossol" because of its mild salt content. With a specific salmon flavour and natural, bright red colour, the delicious caviar from Gorbuscha wild salmon is one of the best caviar varieties.
About the manufacturer:

Durability
Nutritional values per 100 g
Composition & Allergens
Composition
Wildlachs Caviar pasteurisiert.
Zutaten: LACHSROGEN*, Salz. *(Oncorhyncus gorbuscha)
Gekühlt (bei 2°-6°C) lagern, nach dem öffnen umgehend verbrauchen.
Kontakt:
Erich Schenkel GmbH, Inkustraße 1-7, Objekt 4, Top 5, 3400 Klosterneuburg, +4313671111, info@schenkel.at
Allergens
- Fish

