Alpenkaviar Ruthenus Caviar

A true delight for beginners and connoisseurs alike. Our Ruthenus Caviar from Siberian sturgeon, sourced from sustainable aquaculture, impresses with its firm, shiny grains and a fine, slightly salty aroma reminiscent of seafood. An elegant treat that can be perfectly enjoyed on blinis, toast, or simply on its own.

What to expect from this product

• High-quality Ruthenus Caviar – from Siberian sturgeon.
• Firm, shiny grains with a fine consistency.
• Fine, slightly salty aroma, reminiscent of seafood.
• Ideal as an elegant appetizer or for refining dishes.
• Sustainable aquaculture – for responsible enjoyment.

About the producer: 
A few years ago, Helmut Schlader returned to his roots in his homeland on the edge of the Kalkalpen National Park. Here, he founded the company Alpenkaviar with his Portuguese wife Soraia. Because precisely here, the ideal conditions for the rearing and production of the finest caviar prevail.

The Russian, Siberian sturgeons and sterlets swim in their own, crystal-clear spring water from the mountains. And it is precisely this water, combined with careful processing and mild salting, that gives Alpenkaviar its unique, nutty taste.

Contact: 
Mag. Helmut Schlader e.U.
Production:
4571 Steyrling
Kniewas 26
Company headquarters:
1100 Wien
Columbusgasse 59/1/8
Fish farm

Tel: 0043 699 171 58867
E-Mail: info@alpenkaviar.at