27 DAYS AVERAGE FRESHNESS
83 customers have this product in their favourites
Treat yourself to the premium Kodila Gourmet Mangalitza Bauchspeck from Slovenia. This traditional pork belly bacon is sourced from Mangalitza wool pigs, offering a tender texture and an intense, nutty flavor. Smoked over an open beechwood fire and matured under a straw roof, it is perfect for slicing at home. This high-quality specialty stays fresh for an average of 27 days.
Wiesbauer Root Bacon
Country of origin
Description
Kodila Gourmet Mangalica Pork Belly
A hearty, traditionally smoked pork belly from the Mangalica woolly pig. The meat of this special breed gives the bacon an intense, nutty flavour and a tender consistency. A premium treat for your snack or as an aromatic ingredient in the kitchen.
What to expect from this product
- High-quality pork belly from aromatic Mangalica woolly pig meat.
- Traditionally smoked and matured – for a full, hearty flavour.
- Intense, nutty flavour and tender consistency.
- Ideal for a snack, for frying dumplings or for refining stews.
- Perfect for slicing yourself.
Storage conditions:
Store chilled at 2-6°C, consume soon after opening.
Producer:
Kodila d.o.o.,
Markišavci 44
9000 Murska Sobota
Slovenija
www.kodila.si
Durability
Nutritional values per 100g
Composition & Allergens
Composition
Zutaten:Mangalitza-Rückenspeck, Meersalz, Gewürze.