6 DAYS AVERAGE FRESHNESS
146 customers have this product in their favourites
22% of customers buy regularly
Enjoy Südtiroler Kochwerk's traditional pumpkin dumplings, a hearty South Tyrolean specialty made with fine pumpkin. These versatile Italian dumplings are perfect as a quick and easy addition to soups or as a delicious main course. Each 320g pack stays fresh for 4 days, bringing authentic alpine cuisine straight to your table.
Country of origin
Description
Südtiroler Kochwerk Pumpkin Dumplings
Traditional Pumpkin Dumplings from South Tyrol – hearty and delicious
The Südtiroler Kochwerk Pumpkin Dumplings are a hearty specialty made according to a traditional South Tyrolean recipe. They are prepared with fine pumpkin and are ideal as an addition to soups, as a main course with brown butter and sage leaves, or simply on their own. They bring a piece of alpine cuisine directly to your table and are a quick and delicious meal.
What to expect from this product
- Hearty pumpkin dumplings made according to a traditional South Tyrolean recipe.
- Ideal as a soup garnish, main course, or side dish.
- Quick and easy to prepare.
Get the Südtiroler Kochwerk Pumpkin Dumplings now and enjoy this traditional delight!
Manufacturer
A. Darbo AG, Am Anger 1, 6135 Stans, Austria
Durability
Nutritional values per 100 g
Composition & Allergens
Composition
Tiroler Kürbisknödel. Hergestellt nach originaler Rezeptur.
Zutaten: WEIZENBROTWÜRFEL (WEIZENMEHL, Wasser, Salz, Sonnenblumenöl, Olivenöl, Hefe, WEIZENGLUTEN, WEIZENMALZMEHL, Sauerteig (WEIZENMEHL, Wasser), Malzextrakt (GERSTENMALZ, Wasser), VOLLMILCH, gemahlenes HARTWEIZENGRIEß, Schmalz), Kürbis 19%, VOLLEI, Wasser, SCAMORZA KÄSE 6% (MILCH, Salz, Milchsäurekulturen, Lab, Rauch), Zwiebel, Sonnenblumenöl, Kürbiskerne 0,6%, Salz, Schnittlauch, Pfeffer.
Gekühlt bei +2°C bis +7°C lagern.
Vor dem Verzehr 8-15 Minuten in Salzwasser kochen
Allergens
- Cereals (gluten)
- Eggs
- Milk
- May contain traces of:
- Peanuts
- Soybeans
- Tree nuts
- Mustard
- Sesame seeds