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Südtiroler Kochwerk specialities Spinach dumplings
Südtiroler Kochwerk specialities Spinach dumplings

Südtiroler Kochwerk specialities Spinach dumplings

320 g€13.09 /kg

8 DAYS AVERAGE FRESHNESS

419€

392 customers have this product in their favourites

24% of customers buy regularly

Enjoy the authentic taste of Italy with Südtiroler Kochwerk Specialities Spinach Dumplings. This 320g pack offers delicious, versatile dumplings that stay fresh for an impressive 13 days. Perfect for a quick and satisfying meal, try them on a fresh leaf salad, with a sprinkle of Parmesan and brown butter, or in a rich Gorgonzola sauce for a truly delightful culinary experience.

Country of origin

Italy

Description

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Serving suggestion: on leaf salads, with Parmesan sprinkles and brown butter, in Gorgonzola sauce

Durability

Average durability from the time of delivery: 8 days.

Guaranteed minimum durability from the time of delivery: 4 days.If the minimum durability is lower, please contact us and ask for a refund. Not applicable to items from the Save the Food section.

Nutritional values per 100 g

Energy value
738 kJ176 kCal
Fats
6.21 gincluding saturated fatty acids1.29 g
Carbohydrates
22.06 gincluding sugars1.48 g
Protein
6.45 g
Salt
1.08 g
Fibre
2.94 g

Composition & Allergens

Composition

Tiroler Spinatknödel. Hergestellt nach originaler Rezeptur.

Zutaten: WEIZENBROTWÜRFEL ((WEIZENMEHL, Wasser, Salz, Sonnenblumenöl, Olivenöl, Hefe, WEIZENGLUTEN, WEIZENMALZMEHL, Sauerteig (WEIZENMEHL, Wasser), Malzextrakt (GERSTENMALZ, Wasser), VOLLMILCH, gemahlener HARTWEIZENGRIEß, Schmalz)), Spinat 24%, Wasser, VOLLEI, Zwiebel, Sonnenblumenöl, Salz, Pfeffer. Kann Spuren von Soja, Milch, Walnüssen, Haselnüssen, Mandeln, Erdnüssen, Pistazien, Sesamsamen und Senf enthalten.

Gekühlt bei +2°C bis +7°C lagern.
Vor dem Verzehr 20 Minuten in Salzwasser kochen

Allergens

  • Cereals (gluten)
  • Eggs
  • Milk
  • May contain traces of:
  • Peanuts
  • Soybeans
  • Tree nuts
  • Mustard
  • Sesame seeds