Hochreiter dumpling dough
7 DAYS AVERAGE FRESHNESS
851 customers have this product in their favourites
33% of customers buy regularly
Prepare delicious meals effortlessly with Henglein's Hochreiter Potato Dumpling Dough from Germany. Crafted from fresh, high-quality yellow-fleshed potatoes, this dough combines half cooked and half raw potatoes for its unique consistency and fine, piquant taste. It's the perfect ready-to-use side dish for all your meat dishes with sauce. This 0.75 kg pack stays fresh for 7 days, making meal prep a breeze.
Country of origin
Description
Hochreiter Potato Dumpling Dough
The Hochreiter Potato Dumpling Dough is made from fresh, high-quality and particularly yellow-fleshed potatoes. It consists of half cooked and half raw potatoes. This gives it its typical consistency and its fine, piquant taste. It is ideal as a side dish to all meat dishes with sauce.
Preparation recommendation: Knead the dumpling dough, form dumplings and, if desired, press golden brown roasted bread cubes into the middle. Put the dumplings in at least 2 liters of boiling salted water (1 level teaspoon of salt) and let them steep for 20-25 minutes without a lid. Do not boil!
About the manufacturer:
"Quality, passion and innovative strength - these are the principles that guide us every day. We work hard to get a little better every day. Because only through the highest standards, the best quality and a sense of responsibility have we succeeded in building a successful family business. Thanks to the commitment of my employees, the name HENGLEIN stands for taste - like homemade. And that will remain so. I am proud of that."
Durability
Nutritional values per 100 g
Composition & Allergens
Composition
Knödelteig.
Zutaten: Speisekartoffeln, Kartoffelstärke, Trinkwasser, Speisesalz, Konservierungsstoff: Kaliumsorbat; Säuerungsmittel: Citronensäure; Antioxidationsmittel: NatriummetabiSULFIT.
Gekühlt bei max. + 8 °C lagern. Nach dem Öffnen kühl und verschlossen lagern und innerhalb von 1-2 Tagen verbrauchen.
Kontakt: Hans Henglein & Sohn GmbH, Beerbachstraße 19, 91183 Abenberg / Wassermungenau, Tel: +49 9873 18700, Fax: +49 9873 1850, Mail: info@henglein.de
Allergens
- Sulfur dioxide