8 DAYS AVERAGE FRESHNESS
412 customers have this product in their favourites
21% of customers buy regularly
Craving authentic Austrian dumplings? Gabelkönig Waldviertler potato dough makes it incredibly easy to prepare them at home. This high-quality Austrian product comes in a 500 g portion and stays fresh for 8 days. Simply take the dough out of the package, shape your dumplings, and cook them in gently boiling water for 20 to 25 minutes. It is perfect for a quick, delicious meal.
Country of origin
Description
Preparation recommendation:
Remove dough from packaging, form dumplings and cook in lightly boiling water for 20-25 minutes.
Durability
Nutritional values per 100 g
Composition & Allergens
Composition
roh für Knödel zum Garen im Wasserbad
Zutaten: Kartoffeln (71%), Kartoffelstärke, Rapsöl, Trinkwasser, Speisesalz unjodiert, Gewürze, Konservierungsstoff: Kaliumsorbat
Bei 2°C-7°C lagern, geöffnetes Produkt kühl lagern und innerhalb von 2 Tagen aufbrauchen