359€
585 customers have this product in their favourites
8% of customers buy regularly
Elevate your Asian dishes with this mild Wan Kwai rice vinegar from China. Made from aromatic jasmine rice with a 5% acidity level, it is the absolute essential ingredient for preparing traditional, flavorful sushi rice. This convenient 250 ml bottle is also perfect for seasoning and adding a delicate touch to various international recipes in your kitchen.
Country of origin
China
Description
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Made from jasmine rice. Simply use instead of other vinegars. Our mild Wan Kwai rice vinegar is made from fragrant jasmine rice and is perfect for seasoning rice. Rice vinegar is indispensable for preparing sushi! Sushi rice is traditionally always refined with rice vinegar, which gives the sushi its special taste. You can also use our Wan Kwai rice vinegar for seasoning. Ingredients: rice vinegar jasmine rice 5% acid