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15% of customers buy regularly
Indulge in Landtmann's Original gluten-free Guglhupf, a true masterpiece of traditional Viennese confectionery artistry. Crafted with the highest quality ingredients, this 0.75 kg cake offers a delicate taste and timeless elegance, reflecting over 150 years of legendary tradition. Exclusively produced in Austria, it brings regional quality and a distinctive taste experience right to your table. It's even "Fresh from the farm"!
Country of origin
Description
Product Name
Landtmann's Original Guglhupf gluten-free
Product Description
Landtmann's Original Guglhupf is a perfect example of traditional Viennese confectionery artistry, admired worldwide. This gluten-free Guglhupf is carefully crafted from the highest quality ingredients, ensuring a delicate taste and timeless elegance.
Landtmann's Original is a brand with over 150 years of tradition, renowned for its legendary confectionery creations. The Guglhupf is inspired by Viennese tradition and offers a distinctive taste experience that will delight even the most discerning gourmets. It is exclusively produced in Austria, emphasizing regional quality and authenticity.
Usage
Perfect as a luxurious dessert with coffee or tea. It is ideal for celebrations, family gatherings, or as a gift for lovers of Viennese specialties.
About the Manufacturer
Landtmann's Original is synonymous with quality and tradition. The brand is closely associated with the iconic Café Landtmann in Vienna, which has been providing unforgettable experiences to its guests since 1873. The products are made with love and care, ensuring their exceptional quality.
Storage
Store in a dry and cool place.
Manufacturer
Landtmann's
Durability
Nutritional values per 100g
Composition & Allergens
Composition
Zutaten: Zucker, Maismehl, Butter , Hühnereieiweiß, Hühnereidotter, Wasser, Kakaopulver, Vanillinzucker (Zucker, Vanillin), Zitronenschale
Allergens
- Eggs
- Milk