Gullón
Gullón Gluten-free biscuits with chocolate chips
200 gDelivery to your door
Maia AI Summary
Gullón Gluten-free biscuits with chocolate chips are a delicious Spanish treat, specially developed for people with coeliac disease. This 200g pack offers a high fibre content and the full flavour of chocolate, all without gluten. Made with high oleic sunflower oil, they are a conscious choice for anyone looking to avoid gluten without compromising on taste.
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Country:
Spain,Gluten free biscuits with chocolate chips. 200 g
Specially developed for people with coeliac disease. High fibre content.
Gluten Free biscuits from Gullón do not contain gluten. They contain sunflower oil with a high oleic acid content.
Zutaten: Schokoladenstückchen 22% (Zucker, Kakaomasse, Kakaobutter, Emulgator (SOJALECITHINE)), Pflanzenöl (Sonnenblumenöl mit hohem Ölsäuregehalt) 14%, Reismehl, Maismehl, Maisstärke, Oligofructose, Zucker, Reisstärke, Kakaopulver 3%, Backtriebmittel (Natriumhydrogencarbonat, Ammoniumhydrogencarbonat), Salz, Aroma, Emulgator (Emulgator (SOJALECITHINE). Kann MILCH enthalten.
Kühl und trocken lagern. Vor Sonnenlicht schützen. Nach dem Öffnen, unter den gleichen Bedingungen aufbewahren und nach jeder Verwendung schließen.
Kontakt: Transtrade s.r.o., Nádražná 34, 900 28 Ivanka pri Dunaji - Senec, Slowakei
Nutritional values per 100 g
| Energy value | 1958 kJ/467 kCal |
| Fats | 20 g |
| including saturated fatty acids | 4.6 g |
| Carbohydrates | 64 g |
| including sugars | 19 g |
| Protein | 4.2 g |
| Salt | 0.6 g |
| Fibre | 7.3 g |
Allergens
| Soybeans |
| May contain traces of: |
| Milk |