4 DAYS AVERAGE FRESHNESS
2,954 customers have this product in their favourites
38% of customers buy regularly
Craving a delicious sandwich? This Austrian Ölz whole wheat soft sandwich bread features extra-large, super soft slices made from high-quality whole wheat flour. It has a wonderfully aromatic taste and is completely free of preservatives. Perfect for a vegan diet, it tastes amazing cold or toasted crispy. This 375 g delight stays fresh for at least 4 days.
20 min
Quick
Country of origin
Description
- Super soft wholemeal sandwich bread in an extra large slice format.
- Made from valuable whole wheat flour.
- Particularly aromatic taste.
- Tastes great topped cold and crispy toasted!
- Free from preservatives.
- Suitable for a vegan diet.
About the manufacturer:
For more than 80 years, Ölz der Meisterbäcker has been producing baked goods as an Austrian family business. The best raw materials and high-quality recipes are the basis of the Ölz delicacies. Because we are convinced: only with the best raw materials can the highest quality products be baked.
Further information and recipe ideas at: www.oelz.com
Durability
Nutritional values per 100 g
Composition & Allergens
Composition
Zutaten: WEIZENVOLLKORNMEHL 53%, Wasser, Weizensauerteig (WEIZENMEHL, Wasser), ROGGENMEHL 2,8%, Rapsöl, Zucker, Hefe, Speisesalz, Emulgatoren (Mono- und Diglyceride von Speisefettsäuren, Natriumstearoyl-2-lactylat), SOJAMEHL, Säureregulator: Natriumdiacetat, Mehlbehandlungsmittel: Ascorbinsäure.
Kontaktdaten:
Rudolf Ölz Meisterbäcker GmbH & Co KG, Achstraße 9, 6850 Dornbirn, Österreich, +43 5572 / 3840-0, info@oelz.com
Allergens
- Cereals (gluten)
- Soybeans