Esterhazy Wild Leberkäse with Cheese 

The noble interpretation of an Austrian classic: Our wild Leberkäse is made from the finest wild game meat and refined with spicy cheese. Tender, juicy, and highly aromatic, it is the perfect topping for bread and rolls or the ideal addition to a hearty breakfast.

What to expect from this product

• Classic Leberkäse – made from high-quality wild game meat.
• Refined with creamy, spicy cheese – for a special taste experience.
• Tender, juicy, and highly aromatic in taste.
• Ideal in a bun or simply pure as a snack.
• A traditional dish with a special, wild twist.

About the producer:

Esterhazy has been organic for over 15 years.

Amidst one of Europe's most valuable natural areas, embedded in the region around Lake Neusiedl, lie Esterhazy's organically farmed lands. By utilizing the regional site characteristics of the Pannonian region, the best organic qualities of wheat, spelt, barley, oats, and rye can be produced.

But also a variety of other crops such as oil pumpkin, corn, soy, and sunflowers, as well as various legumes, millet types, and chickpeas are cultivated. In the company's own meat manufactory at Seehof in Donnerskirchen, wild game and organic Angus beef are processed and refined on approximately 500 m² of operational space.

Storage conditions:

Store chilled at 0°C to +4°C, consume immediately after opening.

Producer:

PANNATURA GmbH

Esterházyplatz 7

A-7000 Eisenstadt