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2.87 € withBIO

Juffinger BIO mountain salami sliced 

80 g€39.88 /kg
319
2.87 € with

266 customers have this product in their favourites

35% of customers buy regularly

Enjoy BIO Juffinger's delicious sliced mountain salami, an authentic Austrian organic product. Crafted by a master butcher committed to sustainability, this salami comes from small, organic-certified farms. It's made using traditional recipes with hand-mixed spices, ensuring premium quality and taste. This 80g pack, delivered under protective atmosphere, stays fresh for 50 days.

Country of origin

Austria

Description

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Juffinger BIO Bergsalami sliced
 

Bergsalami sliced.

BIO is respect for the environment

JUFFINGER BIO products are pure natural products. Organic farming consistently avoids the use of genetic engineering in all areas. Thanks to the near-natural cultivation, the pastures and fields offer greater biodiversity in plants and animals. An organic pig has three times as much space as a conventional pig - in addition, only as many animals may be kept in the field as the natural cycle can tolerate. In this way, BIO makes a sustainable contribution to environmental protection.

About the producer:

JUFFINGER organic butcher's shop

The family business was founded in 1997 by Anton Juffinger and his wife Helga. The idea of making regionally produced products accessible to a wider audience arose from direct marketing on the parents' organic mountain farm. Anton Juffinger, organic farmer, master butcher and certified meat sommelier, wanted to offer small, alpine agricultural businesses a future perspective and thus became a partner of many local organic farmers. The butcher's shop relies on the principle of "everything from a single source": slaughtering, processing and refining take place in-house, which guarantees the highest quality. Processing is carried out exclusively according to organic circle and organic Austria standards, whereby the animals come exclusively from small-scale, organic-certified farms. The products are made according to the company's own traditional recipes with hand-mixed spices.

More information at www.biometzger.at

 

Packaging type:

Under protective atmosphere

Kitchen hygiene:

Kitchen hygiene is important: Keep the cold chain, store separately from other products, work cleanly!

Storage conditions:

Keep refrigerated at +2°C to +6°C

Producer:

BIO Metzgerei Juffinger

Marbling 15

6335 Thiersee

 

Durability

Average durability from the time of delivery: 52 days.

Guaranteed minimum durability from the time of delivery: 10 days.If the minimum durability is lower, please contact us and ask for a refund. Not applicable to items from the Save the Food section.

Nutritional values per 100 g

Energy value
1199 kJ289 kCal
Fats
25 gincluding saturated fatty acids9.8 g
Carbohydrates
1.7 gincluding sugars1.4 g
Protein
15 g
Salt
3 g

Composition & Allergens

Composition

Zutaten: In 100 g Juffinger BIO Bergsalami sind 127 g Schweinefleisch* und
Rindfleisch* enthalten, Speck*, Speisesalz, Dextrose*, Gewürze*, Maltodextrin*, Konservierungsstoff: Natriumnitrit, Buchenrauch. Mild geräuchert und in Bergluft gereift.