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BIO
Juffinger BIO Cheese grill

Juffinger BIO Cheese grill 

200 g€21.95 /kg

24 DAYS AVERAGE FRESHNESS

439
3.95 € with

Savor the delicious BIO Juffinger Cheese Grillers, premium organic sausages from Austria. Each 200g pack contains four grillers, made with respect for the environment and animal welfare. Sourced from small-scale organic farms, these sausages are processed in-house using traditional recipes and hand-mixed spices, ensuring the highest quality. Packed under a protective atmosphere for freshness, they stay delicious for up to 24 days. Enjoy a sustainable and flavorful grilling experience with these authentic Austrian organic delights.

Country of origin

Austria

Description

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Juffinger BIO Cheese Griller
4 cheese grillers in the pack.

BIO is respect for the environment

JUFFINGER BIO products are pure natural products. Organic farming consistently avoids the use of genetic engineering in all areas. Thanks to the near-natural cultivation, the pastures and fields offer greater biodiversity in plants and animals. An organic pig has three times as much space as a conventional pig - in addition, only as many animals may be kept in the field as the natural cycle can tolerate. In this way, BIO makes a sustainable contribution to environmental protection.

About the producer:

JUFFINGER Organic Butcher's Shop

The family business was founded in 1997 by Anton Juffinger and his wife Helga. The idea of making regionally produced products accessible to a wider audience arose from direct marketing on the parents' organic mountain farm. Anton Juffinger, organic farmer, master butcher and certified meat sommelier, wanted to offer small, alpine agricultural businesses a future perspective and thus became a partner of many local organic farmers. The butcher's shop relies on the principle of "everything from a single source": slaughtering, processing and refining take place in-house, which guarantees the highest quality. Processing is carried out exclusively according to organic circle and organic Austria standards, whereby the animals come exclusively from small-scale, organic-certified farms. The products are made according to the company's own traditional recipes with hand-mixed spices.

More information at www.biometzger.at

 

Packaging type:

Under protective atmosphere

Kitchen hygiene:

Kitchen hygiene is important: Keep the cold chain, store separately from other products, work cleanly!

Storage conditions:

Keep refrigerated at +2°C to +6°C

Producer:

BIO Metzgerei Juffinger

Marbling 15

6335 Thiersee

Durability

Average durability from the time of delivery: 24 days.

Guaranteed minimum durability from the time of delivery: 6 days.If the minimum durability is lower, please contact us and ask for a refund. Not applicable to items from the Save the Food section.

Nutritional values per 100 g

Energy value
1051 kJ253 kCal
Fats
20 gincluding saturated fatty acids9.6 g
Carbohydrates
1.3 gincluding sugars1.1 g
Protein
17 g
Salt
2.7 g

Composition & Allergens

Composition

Schweine-* und Rindfleisch* (76 %), KÄSE (16 %), Speck*,
Trinkwasser, Meersalz, Maltodextrin*, Dextrose*, Zucker*, Säureregulator: Natriumcitrat, Antioxidationsmittel: Ascorbinsäure und Natriumascorbat, Gewürze*, Speisewürze*, Gewürzextrakt*, Konservierungsstoff: Natriumnitrit, Buchenrauch, Schafsaitling. Wursthülle essbar, mild geräuchert und schonend gekocht.

Allergens

  • Milk