28 DAYS AVERAGE FRESHNESS
934 customers have this product in their favourites
24% of customers buy regularly
Fire up the grill with these delicious Dacello Bavarian pork sausages, crafted in Bavaria, Germany, from carefully selected pork. Perfect for your next barbecue, this 300 g portion is loved by kids and adults alike. They stay fresh for 28 days and represent a fantastic Best Buy, offering great quality at a budget-friendly price.
Country of origin
Description
Bavarian Rostbratwürstel
Dacello Rostbratwürstchen are made from selected pork. Our Rostbratwürstchen are only produced in Bavaria. No barbecue evening should be without these sausages. They are popular with young and old alike.
Use:
We recommend eating the sausages warm. With fresh bread and mustard or horseradish.

About the brand:
Good food doesn't necessarily have to put a hole in your budget. A shining example of this is our sausage brand Dacello, which is not just any brand. Its charm lies in the combination of a low price and a taste that you will simply fall in love with.
And another thing: Did you know that our brands Yutto, Miil, Ubomi, Moddia, Dacello and Pappudia belong to the Rohlik Group? Quality you expect, at prices you wouldn't expect! You didn't know that? Then you don't know what you're missing. Just give it a try.

About the manufacturer:
Hans Kupfer & Sohn GmbH & Co. KG is a medium-sized family business headquartered in Heilsbronn with two production sites in Nuremberg and Günthersleben.
Storage conditions:
Store refrigerated below +7 °C, consume within 3 days after opening.
Producer:
Hans Kupfer & Sohn GmbH & Co. KG
Mausendorfer Weg 11, 91560 Heilsbronn
Germany
Durability
Nutritional values per 100 g
Composition & Allergens
Composition
Bayrische Rostbratwürste, gebrüht mit Fleisch aus der EU.
Zutaten: Schweinefleisch 90%, Speck, Trinkwasser, jodiertes Speisesalz (Speisesalz, Kaliumjodat), Gewürze, Stabilisator: Diphosphate; Dextrose, Gewürzextrakte, Schafsaitling.
Kann Spuren von SENF und SELLERIE enthalten.
Allergens
- May contain traces of:
- Celery
- Mustard






























