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2.87 € withBIO

Wiltmann BIO salami sliced

80 g€39.88 /kg

26 DAYS AVERAGE FRESHNESS

319
2.87 € with

481 customers have this product in their favourites

34% of customers buy regularly

Enjoy Wiltmann BIO Sliced Salami, a top-quality German product made from the finest organic pork and beef. This BIO-certified salami is refined with sea salt and natural spices, offering a strong, medium-fine grained taste. Naturally and long-term matured, mildly smoked, and free from lactose and gluten, it's a delicious choice. Each 80g pack stays fresh for 19 days.

Country of origin

Germany

Description

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Top quality, made from the best organic pork and beef, refined with sea salt and natural spices, strong taste, medium-fine grained, naturally and long-term matured, mildly smoked, naturally lactose- and gluten-free, from controlled organic farming.

  • gluten-free
  • lactose-free
  • free from artificial colours
  • free from monosodium glutamate

About the producer:

Selected meat, exquisite spices and careful craftsmanship - these are the ingredients for Wiltmann's sausage and ham specialities. For more than 225 years we have been dedicated to the tradition of home-made products. A lot has changed since then. What has remained the same over all these years: the love of craftsmanship, the joy of refinement and the uncompromising pursuit of quality.

Storage conditions:

store refrigerated at 0-7°C

Manufacturer:

Franz Wiltmann GmbH & Co. KG,

Wilhelm-Kleine-Strasse 16,

D-33775 Versmold

Organic control body number:

DE-ÖKO-003

Durability

Average durability from the time of delivery: 26 days.

Guaranteed minimum durability from the time of delivery: 7 days.If the minimum durability is lower, please contact us and ask for a refund. Not applicable to items from the Save the Food section.

Nutritional values per 100 g

Energy value
1512 kJ365 kCal
Fats
30 gincluding saturated fatty acids12 g
Carbohydrates
1 gincluding sugars1 g
Protein
22.2 g
Salt
4.2 g

Composition & Allergens

Composition

Zutaten: Schweinefleisch¹, Rindfleisch¹, Meersalz, Traubenzucker¹, Gewürze¹,
Antioxidationsmittel: Natriumascorbat; Konservierungsstoff: Natriumnitrit; Reifekulturen, Buchenholzrauch. 100g Salami, hergestellt aus 100g Schweinefleisch und 33g Rindfleisch. ¹ Rohstoffe aus kontrolliert biologischer Landwirtschaft.