13 DAYS AVERAGE FRESHNESS
170 customers have this product in their favourites
17% of customers buy regularly
Treat yourself to the exquisite Casa di Pietro Gran Tartufo, a premium Italian hard cheese aged for at least 12 months. Infused with luxurious truffles, it offers a full-bodied, savory flavor and a fine-grained texture that melts in your mouth. Naturally lactose-free, this gourmet delight comes in a convenient 100g pack and stays fresh for at least 13 days.
Country of origin
Description
Casa di Pietro Gran Tartufo
Hard cheese matured for at least 12 months with ivory-coloured dough, which is matured with truffles, no holes, full-bodied, spicy taste and fine-grained texture with a delicate melt, Piedmont.
Use Casa di Pietro Gran Tartufo as a delicious addition to a cheese platter, on freshly baked bread or as an ingredient in pasta dishes. Also try it as a filling for stuffed mushrooms or as a topping for grilled meat.
About the brand:
Casa di Pietro stands for the best quality at fair market prices. For our brand, we have selected products with character, a high repurchase rate and attractive sales and value-added potential. A modern and appealing appearance gives Casa di Pietro a high level of attention in the market.
As enthusiastic lovers of Italian cuisine, we have also come to appreciate and love the specialities of the Mediterranean countries. The Mediterranean culinary culture is evident in many exquisite guises, from delicious cheese delicacies to the great traditional craftsmanship of the ham and salami producers, from hearty antipasti to seafood delicacies. The superstars of Italian cuisine, such as pizza or pasta, are of course not to be missed!
Casa di Pietro combines everything that the heart of every Mediterranean gourmet desires.
More at www.casadipietro.eu
#casadipietro #finefood #mediterran #genuss #feinkost
Durability
Nutritional values per 100 g
Composition & Allergens
Composition
Käsezubereitung mit Trüffeln und Aroma, mindestens 44% Fett i.Tr., mit Rohmilch hergestellt
Zutaten: KUHROHMILCH, 1,5% Trüffelzubereitung [Sommer-Trüffel (Tuber aestivum Vitt.), Wasser, Salz, Aroma], Salz, Cynara cardunculus (pflanzlicher Labaustauschstoff), Kulturen.
Mit Rohmilch hergestellt; Laktosegehalt unter 0,1g/100g. Bei max. 7°C mindestens haltbar bis: Siehe Verpackungsaufdruck.
Kontakt: Heiderbeck, Gewerbering 4, 82140 Olching
Allergens
- Milk