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Heiderbeck Casa di Pietro Bufalina

150 g€37.27 /kg

4 DAYS AVERAGE FRESHNESS

559

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Discover the exquisite Casa di Pietro Bufalina soft cheese, handcrafted in Lombardy, Italy. This special cheese, made from buffalo milk, boasts a noble white mold rind and a creamy texture. Aged for a few days, it develops a light ivory-colored paste and a very aromatic flavor profile with a delicate buffalo milk note. A 150g piece that stays fresh for 4 days.

Country of origin

Italy

Description

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Casa di Pietro Bufalina

A soft cheese made from buffalo milk with a noble white mold rind, handcrafted in Lombardy. The cheese is aged for a few days, has a light ivory-colored dough, a creamy texture. It tastes very aromatic with a fine buffalo milk note,

Durability

Average durability from the time of delivery: 4 days.

Guaranteed minimum durability from the time of delivery: 3 days.If the minimum durability is lower, please contact us and ask for a refund. Not applicable to items from the Save the Food section.

Nutritional values per 100 g

Energy value
1260 kJ305 kCal
Fats
28 gincluding saturated fatty acids20 g
Carbohydrates
0.2 gincluding sugars0.2 g
Protein
13 g
Salt
1.3 g

Composition & Allergens

Composition

Weichkäse aus Büffelmilch, mindestens 64% Fett i.Tr.

Zutaten: BÜFFELMILCH, Salz, Labaustauschstoff, Käsereikulturen.

Bei 2-8°C mindestens haltbar bis: Siehe Verpackungsaufdruck.

Kontakt: Heiderbeck GmbH, Gewerbering 4, 82140 Olching, +49 8142 44567-0

Allergens

  • Milk