Gimar Salmon Carpaccio

Paper-thin sliced salmon carpaccio.

Can be refined into a gourmet dish in no time at all.

About the producer:

Gimar is a Spanish manufacturer that has specialized in fish specialties for almost 35 years. It is based on three fundamental pillars: the best raw materials, fully optimized production processes and excellent service. 
The products are 100% natural and of the highest quality from the best parts of tuna and salmon. 
Extreme demands are placed on the quality of the raw materials. Only the best samples without antibiotics and hormones are selected. 

They are committed to sustainable and environmentally friendly fishing (dolphin protection).
They use an airbag and a skinpack, which preserve the product for as long as possible without the need for artificial preservatives. 

Packaging type:

Packed in a protective atmosphere

Kitchen hygiene:

Kitchen hygiene is important: maintain the cold chain, store separately from other products, work cleanly!

Storage conditions:

Store refrigerated at 0°C to +5°C, process immediately after opening.

Manufacturer:

Avinguda de la Llibertat, 42, 03610 Petrer, Alicante, Spain