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Barilla
Barilla Lasagne glutenfrei
250 g€3.79 €15.16 /kg
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Country: Italy,
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Barilla Lasagne gluten-free
Barilla Lasagne gluten-free are made from white and yellow corn and brown whole grain rice. This mixture gives the pasta its typical golden color. And the best part: In terms of taste, the pasta is in no way inferior to the original made from durum wheat semolina. Barilla gluten-free pasta is a delight for the whole family. Simply layer alternately with Bolognese and Béchamel, sprinkle with cheese and put in the oven.
Zutaten: Wasser, weißes Maismehl (60%), gelbes Maismehl (29,5%), braunes Vollkornreismehl (10%)
Nutritional values per 100 g
| Energy value | 1540 kJ/363 kCal |
| Fats | 1.5 g |
| including saturated fatty acids | 0.7 g |
| Carbohydrates | 79.6 g |
| including sugars | 0.6 g |
| Protein | 6.9 g |
| Salt | 0.002 g |
| Fibre | 1.7 g |