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Thum

Thum BIO Mangalitza pancetta sliced

100 g

10 DAYS AVERAGE FRESHNESS

This product stays fresh for an average of 10 days after delivery, with a guaranteed minimum of 4 days. If you are not satisfied we will give you a refund.
BIO
€12.99 €129.90 /kg

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Xtra price:

€11.69

Country: Austria,
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Enjoy the delicious Thum BIO Mangalitza raw ham sliced, made from high-quality pork refined with salt and herbs in one piece lightly smoked, the maturing period is 6 months. A real treat for lovers of hearty bacon varieties.

The Thum BIO Mangalitza raw ham is made from organic pork, making it a responsible and environmentally friendly choice.

  • Organic certified
  • 100% Mangaltza pigs
  • free range all year round
  • 12 month old animals

About the breed:

Mangalitza is a breed of pig that originated in Hungary. They are wooly pigs, a name they get from their dense, wool-like bristles. The animals' thick layer of fat is also characteristic, which can be up to 20 cm on the back. This protects the animals from the cold in winter when they are outdoors. The fat of Mangalitza pigs has a high proportion of omega-3 fatty acids.

About the producer:

 

Tradition since 1860 - The name of the family business THUM has stood for traditional Austrian ham specialties and meat products for over 150 years.

 

“In our factory, the hams are produced according to an old, traditional family recipe, as was the tradition with our great-great-grandfather. That's how our customers like it best.” - Roman Thum

 

Packaging type:

NEW - Packed in a protective atmosphere

Storage conditions:

Store refrigerated at 2-5°C, consume as soon as possible after opening

Producer:

Thum Schinken GmbH

Triesterstrasse 201

1230 Vienna

AT 92591 EG

Durability

Average durability from the time of delivery: 10 days.

Guaranteed minimum durability from the time of delivery: 4 days.If the minimum durability is lower, please contact us and ask for a refund. Not applicable to items from the Save the Food section.

Zutaten: Schweinefleisch, Salz, Rohrzucker, Gewürze, Antioxidationsmittel:E301 Natriumascorbat, E300 Ascorbinsäure