Echt Schreckbauer

BIO Lamb Minute Steak marinated

Thinly sliced steaks from leg and neck of BIO lamb. Finely marinated, perfect for the grill. 

About the producer:

Really Scha(r)f is the organic farm Schreckgut ("Oberseidl") in the Bischofshofener Gainfeldtal. Here - on a well 300-year-old farm - master butcher Josef "Sepp" Mayer and his wife Michaela breed sheep, turkeys and pigs. The main focus is on sheep breeding with about 70 ewes, currently about 30 lambs and 3 breeding rams. The animals live in spacious stables and regularly graze on the fresh mountain meadows that surround the farm in lush green. In summer, a large proportion of the animals are grazing onmountain meadows at altitudes of 2,000 metres and more. This is where the mountain herbs grow that make the animals' meat so incomparably fine in taste. The butchery and the adjoining farm shop are located directly on the farm. Here, the finest meat and sausage delicacies are produced and offered directly for sale. 

The butchery is located directly on the farm.

The raising and care of the animals is always done by the Mayer family themselves. They are fed mainly with hay from their own farm. additional fresh fodder and adequate exercise. The exclusive use of natural materials for the stables (wood and natural stone) creates an all-round healthy indoor climate. 

Type of packaging:

Vacuum packed

Kitchen hygiene:

Kitchen hygiene is important: Maintain cold chain, store separately from other products, work cleanly, heat through before consumption!

Storage conditions:

Store refrigerated at 2-4°C

Producer:

Mayer Josef

Gainfeld 7,

5500 Bischofshofen