Wiener Miso Organic Light Miso

Get the Viennese answer to Japanese tradition directly into your pantry! The Light Miso from Wiener Miso is a mild-fine fermentation specialty that stands out due to its shorter maturation period. Made from high-quality organic soybeans and Austrian organic rice, it impresses with its light color and a gentle, almost sweet aroma. A true all-rounder from the Viennese manufactory, combining naturalness and Viennese charm in one jar.

• Gentle Umami: Particularly mild in taste and less salty than darker varieties – ideal for beginners and lovers of subtle nuances.
• Regional Organic Quality: Artisanally produced in Vienna with the best ingredients from organic farming – good for you and the environment.
• Natural & Live: Unpasteurized, so that all valuable enzymes and the full flavor of the fermentation are preserved.

Perfect for... refining light sauces, as a base for a quick miso soup in between meals, or to elevate your potato salad to a whole new level at your next snack.