6 DAYS AVERAGE FRESHNESS
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Craving a hearty meal? Esterhazy Wild Sugo is a rich, aromatic wild game ragout made with tender wild meat, root vegetables, and robust red wine. This delicious Austrian ready-to-eat dish pairs beautifully with pasta, polenta, or dumplings, and is ready in just minutes. You get 500 g of this premium specialty, which stays fresh for at least 6 days. Perfect for a quick, gourmet dinner!
Country of origin
Description
Esterhazy Wild Sugo
A full-bodied and aromatic wild ragout, perfect for lovers of hearty cuisine. Our Wild Sugo is cooked from tender wild meat, root vegetables, and robust red wine. Ideal as a sauce for pasta, polenta, or bread dumplings – ready to serve in minutes.
What to expect from this product
- Aromatic wild ragout – made from tender wild meat.
- Full-bodied, thick sauce – prepared according to a classic recipe.
- Ideal as a sauce for pasta, polenta, or bread dumplings.
- Quick and easy to prepare – ready on the table in minutes.
About the Producer:
Esterhazy is organic, and has been for over 15 years.
Amidst one of Europe's most valuable natural areas, nestled in the region around Lake Neusiedl, lie Esterhazy's organically farmed lands. By utilizing the regional site characteristics of the Pannonian region, the best organic qualities of wheat, spelt, barley, oats, and rye can be produced.
But also a variety of other field crops such as oil pumpkin, corn, soy, and sunflowers, as well as various legumes, millet types, and chickpeas are cultivated. In the company's own meat manufactory at Seehof in Donnerskirchen, wild game and organic Angus beef are processed and refined on approximately 500 m² of operational area.
Storage conditions:
Store chilled at 0°C to +4°C, consume immediately after opening.
Producer:
PANNATURA GmbH
Esterházyplatz 7
A-7000 Eisenstadt
Durability
Nutritional values per 100g
Composition & Allergens
Composition
Zutaten: Rehfleisch (57%), Rinderbrühe, (Wasser, Rindfleischknochen, Karotten, Gelbe Rüben, Pastinaken, Zwiebel, Knoblauch, Petersilie, Lorbeerblätter, Muskatnuss, Salz, Pfefferkörner), Passierte Tomaten (Tomaten, Salz), Karotte, gelbe Karotten, Pastinaken, Zwiebeln, Tomatenmark, Preiselbeeren, Zucker, Knoblauch, Gewürze, Majoran, Thymian, Salz,