8 DAYS AVERAGE FRESHNESS
648 customers have this product in their favourites
35% of customers buy regularly
Craving a crispy, creamy cheese treat? This German Alpenhain baked Camembert is a real delight. With 200 g of pure goodness, you get melt-in-your-mouth cheese in a crispy breading, perfectly paired with sweet and sour wild cranberries. Just pop it in the oven or pan for a quick, delicious vegetarian meal. It stays fresh for at least 8 days.
Country of origin
Description
Alpenhain Baked Camembert with Wild Lingonberries
Crispy-Creamy Cheese Delight with a Fruity Note
The Alpenhain Baked Camembert with Wild Lingonberries is an irresistible combination of tenderly melting Camembert in a crispy breading and fruity-tart wild lingonberries. Simply prepare in the oven or in a pan, and the cheese becomes wonderfully creamy inside and golden brown outside. The wild lingonberries form the perfect sweet-sour contrast to the mild cheese. Ideal as a quick main course, vegetarian meal, or special snack.
What to Expect from this Product
- Tenderly melting Camembert in a crispy breading.
- Fruity-tart wild lingonberries as a perfect complement.
- Quick and easy to prepare in the oven or in a pan.
Get your Alpenhain Baked Camembert with Wild Lingonberries now and enjoy this crispy-creamy cheese dream!
Manufacturer
Alpenhain Käsespezialitäten-Werk GmbH & Co. KG, Lehen 24, 83526 Pfaffing, Germany
Durability
Nutritional values per 100 g
Composition & Allergens
Composition
Back-Camembert, paniert und vorgebacken, gekühlt
Zutaten: Back Camembert: 65 % CAMEMBERT, Mehl (WEIZEN), pflanzliche Öle (Raps, Sonnenblume in veränderlichen Gewichtsanteilen), MOLKENEIWEIß, Salz, Gewürze.
Gekühlt lagern, Nach dem Öffnen gekühlt (<=+8°C) lagern und innerhalb von
5 Tagen verbrauchen.
2 Stück mit Dip
Kontakt: Interfood Lebensmittelgroßhandel Ges.m.b.H., Innsbruckerstrasse 77, 6060 Hall in Tirol, +43(0)52 2356808–0, info@interfood.at
Allergens
- Cereals (gluten)
- Milk
















