Signore Giuseppe

Sigonore Giuseppe Bardolino DOP. 2023

SIGNORE GIUSEPPE – Bardolino DOC.
Veneto, Italy | Classic Cuvée of Corvina, Rondinella & Molinara

Origin
This typical North Italian red wine comes from the Botter Spa winery, located about 30 km northeast of Venice in the Veneto region. The area on the eastern shore of Lake Garda is one of Italy's most traditional red wine regions. The mild climate and light, stony soils create the best conditions for fruit-driven, elegant red wines with fine spice.

Grape Varieties & Vinification
The classic Bardolino Cuvée consists of:

60 % Corvina Veronese – backbone of the wine, with notes of cherries and spices

30 % Rondinella – brings freshness and floral aromas

10 % Molinara – provides lightness and finesse

Traditional red wine vinification takes place at controlled temperatures between 23–26 °C to harmoniously combine fruit and structure.

Sensory Profile
Colour: Bright ruby red with luminous reflections

Aroma: Fine bouquet with aromas of Marasca cherries (sour cherries) and a spicy note of black pepper

Palate: Delicate, fresh and balanced, with plum nuances, fine structure and invigorating acidity. The finish is pleasantly soft and fruit-driven.

Food Pairing Recommendation
A versatile food companion, especially with:

Risottos – e.g., with mushrooms or vegetables
Pasta with meat sauces like Ragù alla Bolognese
Poultry dishes (roasted or braised)

Also a delight lightly chilled with summer cuisine!

Serving temperature: 18–20 °C

Wine Profile at a Glance
Vintage: 2023

Origin: Veneto, Italy

Growing Region: Bardolino DOC

Grape Varieties: 60 % Corvina Veronese, 30 % Rondinella, 10 % Molinara

Alcohol Content: 12 % vol.

Vinification: Traditional, temperature-controlled (23–26 °C)

Serving Temperature: 18–20 °C

Aging Potential: 2–3 years