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These delicious Danke Bauer Oma's Anis Plätzchen are a real treat for lovers of traditional pastries. Baked in Slovenia according to a cherished family recipe, these tender shortbread biscuits feature a wonderfully aromatic hint of natural anise. Perfect with a cup of tea, this handy 150g pack stays fresh for at least 75 days for your enjoyment.
Gaber Original Linzer Stangerl
Country of origin
Description
Danke Bauer Grandma's Anise Cookies
Our Grandma's Anise Cookies are a real insider tip for lovers of fine pastries with character. Delicately baked and finely tuned with natural anise, they unfold their pleasantly spicy aroma with the first bite – just like Grandma used to make.
The combination of selected ingredients, a traditional recipe, and artisanal care makes these cookies a special treat. Whether with a cup of tea, as a small snack, or as a thoughtful gift – this specialty always fits.
- Fine shortbread pastry with natural anise
- Delicate, aromatic & unmistakable in taste
- Baked according to a traditional family recipe
- Practical 150 g pack – perfect for discerning connoisseurs
Danke Bauer – Pastries with History
Danke Bauer stands for products with origin, handshake quality, and authentic taste. Our pastry specialties are created in close cooperation with hand-picked partner businesses – with care, tradition, and a lot of love.
Store in a dry place.
Producer:
Roman Fenz, Bichlweg 6, 9500 Villach, +43 4242 36 103 11
Durability
Nutritional values per 100 g
Composition & Allergens
Composition
Zutaten:
Weizenmehl, Zucker, Vollei
Allergene: Enthält Gluten, Eier. Kann Spuren von Schalenfrüchten, Soja und Sesam enthalten.
Allergens
- Cereals (gluten)
- Eggs
- Milk
- May contain traces of:
- Soybeans
- Tree nuts
- Sesame seeds