15 DAYS AVERAGE FRESHNESS
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Alma Montafoner is a flavorful Austrian hard cheese crafted according to alpine tradition from fresh raw milk straight from Vorarlberg's mountain pastures. Traditionally matured in alpine dairies, it develops a distinctive, robust aroma. At 180 g, it is ideal for cheeseboards, snacks, or grated over warm dishes, and it keeps well for a long time.
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Country of origin
Description
Alma Vorarlberg Alpine Cheese
Spicy Cheese Delight from Vorarlberg Alpine Dairies
The Alma Vorarlberg Alpine Cheese is a spicy hard cheese, made from fresh raw milk from the Vorarlberg Alps. It traditionally matures in the alpine dairies, developing its distinctive, strong aroma. This cheese is a true piece of alpine tradition and perfect for cheese boards, snacks, or for grating over warm dishes.
What to expect from this product
- Spicy hard cheese with a strong aroma.
- Made from raw milk directly from Vorarlberg alpine pastures.
- A true piece of alpine cheese tradition.
Get the Alma Vorarlberg Alpine Cheese now and enjoy the spicy taste of the Alps!
Manufacturer
Alma Vorarlberger Käse, Im Brand 2, 6911 Lochau, Austria
Durability
Nutritional values per 100 g
Composition & Allergens
Composition
Schnittkäse 45% F.i.Tr.
Zutaten: SchnittKÄSE (HeuMILCH g.t.S., KÄSEreikulturen, Salz, tierisches Lab)
Gekühlt lagern bei +2 - +8°C.
Kontakt: Rupp Austria GmbH, Krüzastraße 8, 6912 Hörbranz
Allergens
- Milk