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Alma Rahm

Alma Rahm 

150 g€18.60 /kg
279

630 customers have this product in their favourites

37% of customers buy regularly

Treat yourself to the wonderfully creamy Alma Rahm spreadable cheese, a true Austrian classic since 1921. Made in Vorarlberg with specially selected ingredients, it offers an incredibly rich and unmistakable flavor that elevates any slice of bread. This 150 g pack contains three practical, individually wrapped 50 g portions. Best of all, it stays fresh for up to 75 days in your fridge.

Country of origin

Austria

Description

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Alma Rahm is the most traditional spreadable cheese in Austria. Since 1921, it has made the cheese sandwiches of many generations an incomparably creamy treat. The specially selected ingredients give it a particularly creamy and unmistakable taste.

The package contains three individually and conveniently packaged portions (3 x 50 g).

About the manufacturer:

Alma is the brand for traditional Vorarlberg cheese specialities, the cooperation with the alpine dairymen and the preservation of our small-scale dairy and alpine farming. Alma is also the traditional spreadable cheese eckerl for creamy enjoyment from breakfast to supper - for 100 years.

Alma – that is GENUINE cheese enjoyment from Vorarlberg.

 

Durability

Average durability from the time of delivery: 75 days.

Guaranteed minimum durability from the time of delivery: 10 days.If the minimum durability is lower, please contact us and ask for a refund. Not applicable to items from the Save the Food section.

Nutritional values per 100 g

Energy value
1175 kJ284 kCal
Fats
26 gincluding saturated fatty acids17 g
Carbohydrates
2.5 gincluding sugars2.5 g
Protein
10 g
Salt
2.25 g

Composition & Allergens

Composition

Schmelzkäse 55 % Fett i. Tr., streichbar.

Zutaten: KÄSE, Wasser, BUTTER, MAGERMILCHKONZENTRAT, Schmelzsalze (Diphosphate, Polyphosphate, Natriumphosphate), MILCHEIWEIß, Kochsalz, Säureregulator (Citronensäure).

Gekühlt bei 2-8°C lagern.

Kontakt: Rupp Austria GmbH, Krüzastraße 8, 6912 Hörbranz

Allergens

  • Milk