Adria D'oro Duroc Pancetta sliced

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Product made from fresh pork from Slavonian Duroc pigs, covered with noble mold, which gives it a specific aroma characteristic of Mediterranean products. Due to the surface layer of adipose tissue, the product has a light yellow color. In the cross-section, the boundary lines between the layers of lean and fatty tissue, which form a compact whole, are clearly visible. The texture of the product is semi-soft. The smell is characteristic of fermented meat, mild and pleasant, the taste is sweet and salty, accompanied by aroma components such as smoke, pepper and garlic.

About the producer:

Adria D'oro produces its Mediterranean delicacies, including Duroc salami and prosciutto, based on a traditional recipe and state-of-the-art technology. The pigs are fed with cereals grown on their own fields to ensure the best meat quality. The company focuses on species-appropriate Haltung and dispenses with artificial colors in order to preserve the naturalness and the unadulterated taste of their products.

Storage: 

Store refrigerated at a maximum of +7°C.

After opening, store refrigerated and consume within 48 hours.

Producer:

Žito d.o.o.

Đakovština 3, 31000

Osijek, Croatia