Bedford
Salsalito
80 g17 DAYS AVERAGE FRESHNESS
AI Summary
Discover Bedford's Salsalito, a spicy German salami crafted from 100% finest free-range pork. This coarsely grained specialty features lean, matured ham cubes and is slowly ripened for intense flavor. Sliced and packed in an 80g protective atmosphere, it stays fresh for 10 days. Perfect with a good bread for an authentic taste experience.
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Germany,Similar products
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Spicy salami made from 100% finest free-range pork. With a coarse insert of lean, matured ham cubes. Slowly matured using a special natural ripening process, very coarsely grained. Sliced for you in fresh packaging. A good bread is all you need with it.
About the producer:
We are an owner-managed family business with over 110 years of experience. As a gourmet manufacturer, we stand not only for safety and reliability, but also for innovative products. Quality and the high art of good taste are our top priorities. Our products are characterized by traditional craftsmanship, state-of-the-art technology and attention to detail. We remain true to our proven philosophy as a premium provider of sausage and ham specialties from the factory: There is no substitute for quality.
Packaging: packed in a protective atmosphere
Storage conditions: max. +7 °C
Producer:Bedford GmbH + Co. KG
Traiteur-Platz 1, 49090
Osnabrück
Germany
DE NI 11020 EG
Durability
Zutaten: Schweinefleisch, Speck, Kochsalz, Gewürze, Knoblauch, Dextrose, Zucker, Aroma, Konservierungsstoffe: E250, E252, Antioxidationsmittel: E301. 100g Salsalito werden aus 137g Schweinefleisch hergestellt. Unter Schutzatmosphäre verpackt.
Nutritional values per 100 g
| Energy value | 1288 kJ/310 kCal |
| Fats | 23 g |
| including saturated fatty acids | 9.7 g |
| Carbohydrates | 1.7 g |
| including sugars | 0.9 g |
| Protein | 24 g |
| Salt | 4.8 g |
| Fibre | g |