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Bedford

Truffle Balls, Trio

150 g

FRESHNESS GUARANTEE

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€4.99 €33.27 /kg

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Country: Germany,
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The small, round luxury of everyday life! Seductive truffle liver sausage balls made from fresh pork and selected, carefully prepared pork liver. The added cream makes them melt in your mouth, exquisite summer truffles (tuber aestivum) and fine spices make them irresistible. A delicate pink taste experience. A good bread is all you need

About the producer:
We are an owner-managed family business with over 110 years of experience. As a gourmet manufacturer, we stand not only for safety and reliability, but also for innovative products. Quality and the high art of good taste are our top priorities. Our products are characterized by traditional craftsmanship, state-of-the-art technology and attention to detail. We remain true to our proven philosophy as a premium provider of sausage and ham specialties from the factory: There is no substitute for quality.

Packaging: Cardboard with foil

Storage conditions: max. +7 °C

Producer: Bedford GmbH + Co. KG
Traiteur-Platz 1, 49090
Osnabrück
Germany

DE NI 11020 EG

Durability

Average durability from the time of delivery: 9 days.

Guaranteed minimum durability from the time of delivery: 10 days.If the minimum durability is lower, please contact us and ask for a refund. Not applicable to items from the Save the Food section.

Zutaten: 59% Schweinefleisch, 21% Schweineleber, Speck, SAHNE, 3% Sommertrüffel (tuber aestivum), Gewürze (enthält SENF), Kochsalz, schwarze Johannisbeeren, Emulgator: E471, Würze, Zwiebeln, Tomatenmark, Glukose-Fruktosesirup, Dextrose, Zucker, Aroma (enthält SELLERIE), Konservierungsstoff: E250, Antioxidationsmittel: E301, Sonnenblumenöl, Honig, Branntweinessig. Wursthülle nicht essbar.

Nutritional values per 100 g

Energy value1399 kJ/338 kCal
Fats31 g
including saturated fatty acids13 g
Carbohydrates1.8 g
including sugars1.1 g
Protein13 g
Salt1.7 g
Fibre g

Allergens

Milk
Celery
Mustard
Always check the allergens content on the product packaging before consumption.