24 DAYS AVERAGE FRESHNESS
Only 6 items left
73 customers have this product in their favourites
19% of customers buy regularly
Treat yourself to this premium sliced Mediterranean salami from the German brand Bedford. Made from high-quality pork, it is uniquely refined with authentic Italian Parmigiano Reggiano aged for 24 months and aromatic Mediterranean spices. Naturally cured for six weeks, this flavorful 80 g selection stays fresh for at least 24 days, making it perfect for your next charcuterie board.
Country of origin
Description
A special salami specialty made from pork, Italian, 24-month-aged Parmigiano Reggiano and a Mediterranean seasoning. Guaranteed to be aged for 6 weeks using a special natural ripening process. Filled in natural casing, medium-coarse grain. An eye-catcher at the counter due to its extraordinary appearance. Sliced for you in fresh packaging.
Recipes: https://bedford.de/rezepte/#snack
About the producer:
We are an owner-managed family business with over 110 years of experience. As a gourmet manufacturer, we stand not only for safety and reliability, but also for innovative products. Quality and the high art of good taste are our top priorities. Our products are characterized by traditional craftsmanship, state-of-the-art technology and attention to detail. We remain true to our proven philosophy as a premium provider of sausage and ham specialties from the factory: There is no substitute for quality.

Packaging type: packaged under protective atmosphere
Storage conditions: max. +7 °C
Producer:Bedford GmbH + Co. KG
Traiteur-Platz 1, 49090
Osnabrück
Germany
DE NI 11020 EG
Durability
Nutritional values per 100 g
Composition & Allergens
Composition
Zutaten: Schweinefleisch, Speck, Ursalz, PARMIGIANO REGGIANO g.U.,
Gewürze (enthält SENF), Dextrose, Maltodextrin, Aroma,
Würze, Konservierungsstoff: E252, Antioxidationsmittel: E301.
100g Südländische Salami werden aus 135g Schweinefleisch
hergestellt. Unter Schutzatmosphäre verpackt.
Allergens
- Milk
- Mustard






























