BIO Marble 
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This organic Marble pumpkin comes straight from the Franzlbauer family farm in Lower Austria's Tullnerfeld region. Fresh from the farm, it stands out with its striking appearance and delivers a delightfully sweet, chestnut-like flavor. An authentic Austrian product in top organic quality, this pumpkin makes a wonderful and tasty addition to your everyday cooking.
45 min
Under an hour
Country of origin
Description
The Marble pumpkin not only convinces with its sweet pumpkin flavor similar to chestnuts, but also with its striking appearance.
Origin
The Marble belongs to the family of pumpkin plants. Originally, the pumpkin was only native to America. Nowadays, the domesticated species are cultivated in warm areas worldwide.
Cultivation
Our farm is located in the Lower Austrian region of Tullnerfeld. We love the varied work with and in nature, the fields and meadows around the farm and life on the outskirts of the city. The family business, which has existed since 1912, is now being run by our family in the 4th generation. The foundation stone for the current generation was laid with the farm sales of milk and dairy products, free-range eggs and potatoes, which were founded in 1965. With a lot of commitment and care, a diverse farm was created over time through vegetable cultivation, wood and hay farming. Visit our homepage and find many rare types of vegetables. www.franzlbauer.at
