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Staud's BIO Marillenröster is a premium Austrian apricot compote in a handy 230g jar. Made from a rich blend of organic Hungarian and Italian apricots, it boasts an impressive 87% fruit content refined with organic Bourbon vanilla. It is perfect as a delicious topping or as a sweet filling for traditional yeast dumplings and buns.
Country of origin
Description
Organic apricot roaster is made from a full-bodied cuvée of Hungarian and Italian organic apricots and, refined with organic bourbon vanilla, also makes an excellent alternative filling in yeast dumplings or Buchtel
Pure enjoyment as a matter of course, the highest quality as the supreme credo - STAUD'S sweet and sour delicacies convince with nothing but their basic taste. STAUD'S skilfully combines tradition and modernity. The hand-picked fruits and vegetables always comply with the strictest purity regulations and meet the conscientious quality controls. They are processed using state-of-the-art technology with the aim of getting the best out of nature.
Storage conditions
Store in a cool and dry place
Store in the fridge after opening
Manufacturer: Staud's GmbH, Hubergasse 3, 1160 Wien
Nutritional values per 100 g
Composition & Allergens
Composition
Fruchtzubereitung aus Marillen und Zucker
Zutaten: 87% Marillen/Aprikosen*, Zucker*, Zitronen*, Antioxidationsmittel Ascorbinsäure, Bourbon Vanille*. *Aus biologischer Landwirtschaft.
AT-BIO-301


































