6 DAYS AVERAGE FRESHNESS
440 customers have this product in their favourites
39% of customers buy regularly
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Description
Fresh, stuffed pasta with pork and Parma ham DOP. This product is made with carefully selected ingredients.
Durability
Nutritional values per 100 g
Composition & Allergens
Composition
Fresh egg pasta dough with meat and prosciutto di parma.
Ingredients: Dough (55%): WHEAT FLOUR, WHOLE EGG 28,5%,
hard wheat semolina. Filling (45%): pork meat 50%,
Prosciutto di Parma DOP 20% (pork, salt),
breadcrumbs (WHEAT flour, salt, yeast), GRANA
PADANO CHEESE DOP 13%, meat extract, salt, spices,
garlic.
Keep refrigerated (at 2°-7°C), consume within 3 days after opening. Packed in a protective atmosphere.
Contact details: Interfood Lebensmittelgroßhandel Ges.m.b.H., Innsbruckerstrasse 77, 6060 Hall in Tirol, +43(0)52 2356808-0, info@interfood.at
Allergens
- Cereals (gluten)
- Eggs
- Milk
- May contain traces of:
- Soybeans

















