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Alnatura
Alnatura BIO Munich white sausage
240 g7 DAYS AVERAGE FRESHNESS
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Xtra price:
€5.03
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- Description
- Composition
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- Recipes
- Organic quality
- made in Bavaria according to original recipe .
- traditionally served for breakfast with sweet mustard, pretzel and wheat beer .
- with a fine lemon parsley note
A Bavarian speciality traditionally served for breakfast with sweet mustard, pretzel and wheat beer. The basis of Alnatura Munich white sausage is pork and veal; spices - especially parsley and lemon zest - add a fresh aromatic note. The sausage is made in Bavaria according to the original recipe, and all agricultural ingredients come from organic farming.
Storage conditions
After opening, consume within 2 days if possible.
Durability
Bio Münchner Weißwurst
Zutaten: Schweinefleisch* 51%, Speck*, Wasser, Kalbfleisch* 7%, Schweineschwarten*, Steinsalz, Zwiebel*, Honig*,Stabilisator: Natriumcitrate, Weißer Pfeffer*, Macis*,Petersilie*, Liebstöckel*, Kardamom*, Zitronenschale*, Schweinedarm
*aus biologischer Landwirtschaft
Kann Spuren von Milch, Sellerie und Senf enthalten.
Gekühlt bei max. +7° C lagern. Mindestens haltbar bis: siehe Aufdruck Nach dem Öffnen innerhalb von 2 Tagen verbrauchen.
Bio-Kontrollstellennummer: DE-ÖKO-006
Kontakt: Alnatura GmbH, Mahatma-Gandhi-Straße 7, 64295 Darmstadt.
Nutritional values per 100 g
| Energy value | 1116 kJ/270 kCal |
| Fats | 25 g |
| including saturated fatty acids | 10 g |
| Carbohydrates | 1 g |
| including sugars | 0.5 g |
| Protein | 10 g |
| Salt | 1.7 g |
| Fibre | 0.5 g |
Allergens
| May contain traces of: |
| Milk |
| Celery |
| Mustard |