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Description
Product Name
Landtmann's Original Lebkuchen Guglhupf
Product Description
Landtmann's Original Lebkuchen Guglhupf is a masterpiece of traditional Viennese confectionery art. This luxurious dessert combines the rich flavor of gingerbread with a delicate texture that will delight every sweet lover.
Produced exclusively in Austria, this Guglhupf is the result of more than 150 years of experience from the Landtmann's Original brand. Its unique design was inspired by collaboration with the prestigious Spanish Riding School. Each piece is carefully crafted with an emphasis on quality, tradition, and regional origin, making it a truly exceptional experience.
Usage
Perfect as a luxurious dessert with coffee or tea. It is ideal for festive occasions or as a gift for lovers of high-quality confectionery.
About the Manufacturer
Landtmann's Original is synonymous with traditional Viennese confectionery art. Founded in 1873, the brand is renowned for its high quality, legendary Guglhupf creations, and exclusive cakes such as Sachertorte, Mozarttorte, and Esterházytorte. The products are made exclusively in Austria with a focus on regional origin and tradition.
Storage
Store in a dry and cool place.
Manufacturer
Landtmann's
Nutritional values per 100g
Composition & Allergens
Composition
Ingredients: Sugar, wheat flour, red wine, butter, chocolate couverture (cocoa mass 57%, sugar, cocoa butter, emulsifier: lecithin (soy), vanilla extract), chicken egg white, hazelnuts 7%, sugar mixture (sugar, glucose syrup, water, hardened vegetable fat, gelling agent: tragacanth, sunflower oil, acidifier: citric acid, vanillin), chicken egg yolk, dark chocolate glaze (vegetable oils, sugar, low-fat cocoa powder, emulsifier: lecithin (soy)), gingerbread spice 1% (coriander, cinnamon, anise, clove, nutmeg, ginger, allspice), baking powder, cocoa powder, vanilla sugar (sugar, vanillin), lemon peel, cinnamon 0. 1%.
Allergens
- Cereals (gluten)
- Eggs
- Soybeans
- Milk
- Tree nuts
- Sulfur dioxide