Esterhazy Wild Szegediner

A hearty wild game specialty in the style of a Hungarian Szegediner Goulash. Tender wild game meat, refined with mild sauerkraut and a spicy paprika sauce. A special treat that is quick and easy to prepare.

What to expect from this product

• Hearty wild game ragout – with juicy wild game meat.
• Sauerkraut addition – for a pleasantly sour note.
• Spicy-smoky sauce – seasoned according to a traditional recipe.
• Prepared in just a few minutes – ideal for a quick and warming meal.

About the producer:

Esterhazy has been organic for over 15 years.

Amidst one of Europe's most valuable natural areas, nestled in the region around Lake Neusiedl, lie Esterhazy's organically farmed lands. By utilizing the regional site characteristics of the Pannonian region, top organic qualities of wheat, spelt, barley, oats, and rye can be produced.

But also a variety of other field crops such as oil pumpkin, corn, soy, and sunflowers, as well as various legumes, millet types, and chickpeas are cultivated. In the company's own meat manufactory at Seehof in Donnerskirchen, wild game and organic Angus beef are processed and refined on approximately 500 m² of operational area.

Storage conditions:

Store chilled at 0°C to +4°C, consume immediately after opening.

Producer:

PANNATURA GmbH

Esterházyplatz 7

A-7000 Eisenstadt