23 DAYS AVERAGE FRESHNESS
184 customers have this product in their favourites
20% of customers buy regularly
Craving authentic French flavors without animal products? Jean-Jacques organic vegan soft cheese by Jay & Joy is handmade in France from organic cashews and almonds. Offering a wonderfully velvety texture and mild nutty flavor, this 100 g cheese alternative is lovely on crusty baguette, goes great with wine, and keeps well for a long time.
Country of origin
Description
Jay & Joy Jean-Jacques BIO Soft Cheese VEGAN is a vegan soft cheese of organic quality. Jay & Joy is a brand about which no relevant information was found. Therefore, it is not possible to create a detailed description that meets the requirements. Jay & Joy is the first plant-based cheese factory in France. They produce cheese alternatives from organic almond milk and cashew nuts. All Jay & Joy products are organic and vegan certified. The artisanal production and maturation of the products take place in their workshop in La Croix-Saint-Ouen, Oise. Jay & Joy offers a variety of cheese alternatives, including Jeanne (alternative to blue cheese), Joséphine (alternative to Camembert), Jil (alternative to goat cheese), Jean-Jacques (alternative to Maroilles), Joy Râpé (alternative to grated cheese), Janis (alternative to feta), and Justine (alternative to fresh cheese). The products are available in specialized organic stores such as Biocoop, Naturalia, Bio c' Bon, La Vie Claire, l'Eau Vive, Le Marché de Léopold, Marcel & Fils, Les Comptoirs de la Bio, and in selected independent organic and/or vegan stores. In Europe, the products are available in Belgium, Germany, Switzerland, Netherlands, Spain, Portugal, and Italy.
Durability
Nutritional values per 100g
Composition & Allergens
Composition
Zutaten: Bio-CASHEW-NÜSSE (49%), Wasser, Bio-MANDELN, Guérande-Salz, Kulturen, Urucum
Kühl aufbewahren bei einer Temperatur zwischen 2°C und 4°C
BIO-Kontrollstellennummer: FR-BIO-01
Allergens
- Tree nuts













