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BIO
New Roots BIO Soft White VEGAN

New Roots BIO Soft White VEGAN

120 g€66.58 /kg

4 DAYS AVERAGE FRESHNESS

799
7.19 € with

Indulge in New Roots BIO Soft White VEGAN, a delightful cheese alternative from Switzerland. Crafted from organic cashew nuts, this vegan treat is firm yet creamy, cutting like butter and melting in your mouth. It boasts a mildly aromatic flavor with a fine cashew note and a typical white mold rind. This 120g BIO product beautifully combines traditional Swiss cheese artistry with plant-based innovation.

Country of origin

Switzerland

Description

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New Roots BIO Soft White VEGAN

White as snow - soft as silk. Firm and creamy, it cuts like butter and melts in your mouth. Mildly aromatic with a fine cashew note and the typical white mold rind, the Soft White makes you want more. Made from organic cashew nuts.

About New Roots:

Swiss cheese tradition meets cashews! Founded in 2015, the Swiss start-up New Roots specializes in the production of plant-based products. Dairy products are often the hardest to replace for people who want to eat more plant-based foods. After years of research and recipe adjustments, the young team at New Roots has created a delightful product line with their innovative creations that does not require animal husbandry.

The connection to their Swiss homeland and its special specialties should also be reflected in the products. A paste is made from organic cashew nuts and chickpeas in a traditional way, which is then fermented in the traditional way using microbiological cultures. Depending on the product, ripening and refining follow. New Roots' high-quality and diverse organic range lowers the hurdles for many people when it comes to changing their eating habits - without compromising on taste and enjoyment.

Durability

Average durability from the time of delivery: 4 days.

Guaranteed minimum durability from the time of delivery: 4 days.If the minimum durability is lower, please contact us and ask for a refund. Not applicable to items from the Save the Food section.

Nutritional values per 100 g

Energy value
1608 kJ388 kCal
Fats
30.8 gincluding saturated fatty acids5.5 g
Carbohydrates
10.6 gincluding sugars1 g
Protein
13.4 g
Salt
1.2 g

Composition & Allergens

Composition

Pflanzliche Alternative zu Weichkäse aus Cashewkernen

Zutaten: 63% CASHEWKERNE*, Wasser, Steinsalz, vegane Fermentations- und Edelschimmelkulturen.
* Aus kontrolliert biologischem Anbau

BIO-Kontrollstellennummer: CH-BIO-086

Bei 2-7°C lagern, mindestens haltbar bis: Siehe Verpackungsaufdruck.

Allergens

  • Tree nuts