5 DAYS AVERAGE FRESHNESS
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Country of origin
Description
New Roots BIO La Fondue VEGAN
La Fondue is super creamy, hearty-spicy and easily digestible. Ideal for two or in a social gathering, for dipping with bread, potatoes or vegetables. Offers space for creative ideas in the kitchen. Made from organic cashew nuts.

About New Roots:
Swiss cheese tradition meets cashews! The start-up New Roots, founded in 2015 in Switzerland, specializes in the production of plant-based products. Dairy products are often the hardest to replace for people who want to eat more plant-based foods. After many years of research and recipe adjustments, the young team at New Roots creates a delightful product line with their innovative creations that does not require animal husbandry.

The connection to their Swiss homeland and its specialities is also reflected in the products. A paste is handcrafted from organic cashew nuts and chickpeas, which is then traditionally fermented with the help of microbiological cultures. Depending on the product, ripening and affinage follow. The high-quality and diverse organic range from New Roots lowers the hurdles for many people when changing their eating habits – without compromising on taste and enjoyment.
Durability
Nutritional values per 100 g
Composition & Allergens
Composition
Pflanzliche Alternative zu Fondue aus Cashewkernen
Zutaten: 50% Cashewdrink [Wasser, CASHEWKERNE*], Weißwein (enthält SULPHIT und Alkohol)*, Kokosfett*, Stärke*, Hefeprotein, Hefeextrakt, Steinsalz, Knoblauch*.
* aus kontrolliert ökologischem Anbau
Bei max. 7°C mindestens haltbar bis: Siehe Verpackungsaufdruck. Zum einfrieren geeignet.
BIO-Kontrollstellennummer: CH-BIO-086
Allergens
- Tree nuts
- Sulfur dioxide




















