Prime Beef Wagyu F1 Chilli Honey Sausage 

Prime Beef Wagyu F1 Chilli Honey Sausages are a delicacy that combines tender Wagyu beef of the F1 generation with an exciting combination of fiery chilli and sweet honey. These sausages offer a unique taste experience that finds the perfect balance between spiciness and sweetness. A treat that enhances any snack or snack.

Wagyu F1 crossbreed:

F1 Wagyu is a crossbreed of the well-known Wagyu beef with a typical meat breed, such as Simmental Fleckvieh, Black Angus or Pinzgauer beef. F1 means that it is a direct cross between a purebred Wagyu beef and another breed of cattle. In contrast, a purebred Wagyu beef would be called Fullblood Wagyu.

In Wagyu cattle, the intramuscular fat is particularly intensive due to genetics and feeding, which makes the meat buttery tender and it melts in the mouth. When crossed with a classic meat breed, the intramuscular fat content decreases somewhat, but the meat flavour is all the more pronounced.

About the producer:

Behind echt-Schreckbauer is the master butcher Sepp Mayer and his organic farm Schreckgut ("Oberseidl") in Bischofshofen, Gainfeldtal. Here - on a 300-year-old farm at about 1000m - he and his family breed organic cattle, organic sheep and free-range pigs. The farm butcher's shop is also located directly on the farm. This was optimised and expanded in 2022. This means that high-quality products can now be created. "Sepp" is particularly proud of the new climate-controlled rooms and the dry-aging maturing room, in which choice cuts of organic beef and free-range pork are often matured for weeks to optimise flavour and tenderness.

Packaging type:

Vacuum-packed

Storage conditions:

Store frozen at -18°C, defrost overnight in the refrigerator.

Producer:

Mayer Josef, Echt Schreckbauer Gmbh

Gainfeld 7, 5500 Bischofshofen

Salzburg, Austria