Skip navigation
Handl Tyrol Almjause

Handl Tyrol Almjause 

100 g€32.90 /kg

5 DAYS AVERAGE FRESHNESS

329

The Handl Tyrol Almjause is a hearty Austrian cold cuts platter, traditionally featured on every "Brettljause." It includes a fine selection of Almkantling, Schopfspeck, and Karreespeck, crafted according to traditional recipes by the Tyrolean family business. This 100g pack promises authentic enjoyment and stays fresh for 32 days after delivery, perfect for a rustic snack or meal.

Country of origin

Austria

Description

A hefty cold cuts platter consisting of Almkantling, Schopfspeck and Karreespeck. A fixed starter on every Brettljause.

About the producer:

HANDL TYROL is an Austrian family business based in Pians/Tyrol that has specialised in the production of original Tyrolean bacon, ham, raw sausage and roast specialities since 1902. As an ambassador of Tyrolean culinary culture, HANDL TYROL guarantees the traditional production of original Tyrolean specialities - today just as in the past - according to the recipes of our great-grandfather.

Storage conditions:

Store refrigerated, consume as soon as possible after opening

.

Producer:

Handl Tyrol GmbH

Federal road 33

6551 Pians

AT 70249 EG

Durability

Average durability from the time of delivery: 5 days.

Guaranteed minimum durability from the time of delivery: 5 days.If the minimum durability is lower, please contact us and ask for a refund. Not applicable to items from the Save the Food section.

Nutritional values per 100 g

Energy value
1453 kJ346 kCal
Fats
28 gincluding saturated fatty acids11 g
Carbohydrates
0.5 gincluding sugars0.5 g
Protein
23 g
Salt
4 g

Composition & Allergens

Composition

Zutaten: Almkantling: Schweinefleisch, Speck, Nitritpökelsalz (Speisesalz, Konservierungsstoff: Natriumnitrit), Dextrose, Gewürze, Antioxidationsmittel: Ascorbinsäure; Gewürzextrakte, Rauch.

100g Almkantling werden aus 135g Schweinefleisch hergestellt.

Zutaten: Schopfspeck: Schweinefleisch, Speisesalz, Dextrose, Gewürze, Gewürzextrakte, Konservierungsstoffe: Natriumnitrit, Kaliumnitrat; Antioxidationsmittel: Natriumascorbat.

Zutaten: Karreespeck: Schweinefleisch, Nitritpökelsalz (Meersalz, Konservierungsstoff: Natriumnitrit), Gewürze, Dextrose, Konservierungsstoff: Kaliumnitrat; Rauch.