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Bertagni Ravioli Ricotta & Spinach

Bertagni Ravioli Ricotta & Spinach

250 g€13.96 /kg

19 DAYS AVERAGE FRESHNESS

349€

Only 8 items left

735 customers have this product in their favourites

35% of customers buy regularly

Craving authentic Italian pasta? Bertagni Ravioli Ricotta & Spinat brings the genuine taste of Italy straight to your plate. These heartily filled ravioli come from the oldest producer of filled pasta, crafting traditional recipes since 1882. This 250 g portion is ideal for a quick, delicious meal and stays fresh for 19 days, making it a perfect kitchen staple.

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Country of origin

Italy

Description

Bertagni Ravioli Ricotta & Spinat

Durability

Average durability from the time of delivery: 19 days.

Guaranteed minimum durability from the time of delivery: 5 days.If the minimum durability is lower, please contact us and ask for a refund. Not applicable to items from the Save the Food section.

Nutritional values per 100 g

Energy value
1090 kJ260 kCal
Fats
12 gincluding saturated fatty acids8 g
Carbohydrates
29 gincluding sugars5 g
Protein
9 g
Salt
1 g

Composition & Allergens

Composition

Fresh egg pasta dough with buffalo milk ricotta and spinach filling.

Ingredients: Dough (37%): WHEAT FLOUR, WHOLE EGG 28,5%,
hard wheat semolina. Filling (63%): ricotta (MOLKENEIWEISKÄSE) 40%, CREAM, breadcrumbs (WHEAT FLOUR, salt, yeast), spinach 10%, BUTTER, GRANA PADANO DOP cheese, LACTOSE, salt.

Keep refrigerated (at 2°-7°C), consume within 3 days after opening. Packed in a protective atmosphere.

Contact details: Interfood Lebensmittelgroßhandel Ges.m.b.H., Innsbruckerstrasse 77, 6060 Hall in Tirol, +43(0)52 2356808-0, info@interfood.at

Allergens

  • Cereals (gluten)
  • Eggs
  • Milk
  • May contain traces of:
  • Soybeans